有益的面包
Set in the scenic Boyne Valley near the historic Hill of Tara, this immersive bread-making experience is led by Chris—a passionate baker with deep roots in sustainable food and agronomy. Guests of all levels are guided through the art of sourdough while exploring the powerful connection between soil, grain, and gut health.
What can I expect
- 探索食物如何影响你的身心
- 探索烘焙艺术
- 深入探讨酸面包的话题
- 充满风味的体验
Under Chris’s expert guidance, guests will learn The Basics of Sourdough—how to make the simplest, most nourishing form of bread from just flour, water, salt, and time.
Discover what a sourdough starter is, how to keep it alive, and why fermentation and wholegrains are so beneficial. You'll explore the links between gut health, probiotics, and blood sugar balance, and why avoiding ultra-processed foods really matters.
Get stuck into mixing, shaping, and proving your own dough. You’ll refresh a starter, and craft your own butter and pickles to enjoy with your bread. While it bakes, sit down to a seasonal, plant-based lunch made with local produce—finished with a selection of delicious Irish cheeses.
游览详情
选择：
- 亲手制作面包演示课程（2 小时）
卷起袖子，探索传统爱尔兰面包的艺术。
在这个亲手实践的课程中，你将在舒适的工作室厨房里，使用传统谷物和当地食材，在老师的指导下，一步步制作属于你自己的面包。无论你是烘焙新手，还是美食爱好者，你都能学到新的技能，建立自信，并最终将新鲜出炉的面包带回家。
植物性午餐是可选的额外午餐。
或者
- 演示和用餐环节（3小时）
特殊场合、私人团体或团队活动，最少 8 位客人/最多 12 位客人。
首先，观看现场烘焙演示，使用当地食材。然后，围坐在我们的长桌旁，享用精心烹制、时令三道菜的美味佳肴，这些佳肴是精心制作的，适合分享。这不仅仅是一顿晚餐——更是彼此联系、畅谈，以及共同享受美食的简单乐趣。
包括演示、晚餐和带回家的零食。
附加信息
提供免费且安全的停车场。
行程安排
Sourdough Starter Essentials
Learn how to refresh and maintain a healthy starter—the heart of every great sourdough loaf.
Hands-On Dough Making
Mix, knead, prove, and shape your dough using simple, natural ingredients. Discover tips for perfect loaves every time.
Create Your Own Accompaniments
Make your own creamy butter and a naturally sweet, sugar-free fruit compote—perfect companions for warm bread.
Bake & Taste
While your bread bakes, enjoy making crisp, golden sourdough crackers—because here, you're eating the learning!
Seasonal, Plant-Based Lunch
Sit down to a relaxed, seasonal lunch featuring locally sourced ingredients, your own crackers, and freshly baked bread—finished with a selection of Irish cheeses.
Shop & Stroll
Browse our little shop filled with handpicked artisan foods and kitchen treasures, or simply soak in the tranquillity of the surroundings.
Take Home the Goodness
Leave with two loaves of your own sourdough, new skills, and a deeper appreciation for mindful, nourishing food.
